Loaves and fishes guests


Join us at our Tasting Australia table.

Our people and producers have created a distinctive culture of eating and drinking that comes directly from the regions of South Australia. The incredible diversity of these regions can be seen in our rolling hills, bountiful oceans, outback pastures, vineyards, vegetable fields, and orchards. The food and drink served by producers, chefs, makers and purveyors from these unique landscapes is abundant and rich.

Tasting Australia 2016 had an attendance of more than 50,000 people over eight days, with events celebrating South Australian chefs, producers and growers and offering festival goers unforgettable experiences.

Help us to grow the South Australian food, wine and tourism industry and promote local, seasonal produce. Join us at our table and tell your story through Tasting Australia.

A range of signage, display, hospitality and leveraging opportunities are available for your brand.

To discuss partnership opportunities please contact:

Sponsorship Manager

Simon Romaniuk
Ph: +61 8 8463 4713

Our Partners

The Advertiser
Adelaide City Council
Adelaide Hills
Clare Valley
Eyre Peninsula
Fleurieu Peninsula
Flinders Ranges and Outback
Kangaroo Island
Limestone Coast
Yorke Peninsula