Ocean & Hills

04 May 2021
6.00pm - 10.00pm
Price from $120
Sol Bar & Restaurant
North Terrace, SA, 5000
Nick Babadimas
(08) 7077 3960


Our event capacities are set based on 1 person per 2 square meters. As such, more tickets may become available for certain events as restrictions change. Sign up here to be notified if more tickets are released to this event.

Award-winning chef Kane Pollard takes the reins at one of Adelaide's newest gastronomic destinations: Sol Bar and Restaurant, proudly perched on level 9 of SkyCity Adelaide.

Experience 270-degree views from the hills to the coast and share a unique journey as the sun falls and the moon rises.

Pollard and his team have curated a unique dining experience especially for Tasting Australia, inspired by South Australian landscapes and the magnificent views over the ocean and hills at Sol.

Enjoy 10 impressive courses, starting with a selection of ocean-inspired snacks on Sol's Terrace Bar as you gaze over the water. You will move into the restaurant for your next courses which are all inspired by the Adelaide Hills and feature ingredients sourced from the region.

Upgrade your ticket to include paired South Australian wines selected by Sol's experienced sommelier.

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From $120