L Plates: OG Vegan
L Plates: Prawn Stars
Sat 30th Apr 2022 at 13:00Price from $95
Memorable culinary techniques with chef Sam Cooper, Aurora Restaurant
Enjoy a step-by-step cooking demo and tasting of Aurora’s signature Shark Bay prawns dish while learning a range of culinary techniques with Chef Katie including emulsification, infusion, blistering, minimising food waste, refining your knife skills and more.
The Adelaide venue, Aurora recently made the list of Gourmet Traveller’s Top 80 Australian restaurants.
This fun, hands-on session will run for three hours and will be held in a commercial kitchen with state-of-the-art equipment. All ingredients are supplied – you simply need to turn up and enjoy!
This Tasting Australia series is presented by TAFE SA Regency International Centre.
From $ 95 to $ 95