George in the Riviera
The Grange Sandwich by Magill Estate Kitchen
A glass of Grange needs an exceptional food pairing. Look no further than the Grange Sandwich.
Make your way to Penfolds Magill Estate Kitchen for this delectable creation, available for lunch each day during Tasting Australia. Sandwich specifics: a French baguette is split down the middle. Welsh rarebit covers one half, while the other is layered with smoked Mayura Station wagyu beef, mustard and pickles. Push the two sides together, dip into a beef bone jus and enjoy with a glass of Grange.
Magill Estate Kitchen combines a relaxed dining experience with breathtaking views of the Penfolds vines and Adelaide city. It’s the perfect spot to enjoy a long lingering lunch with wine pairings, a cheese flight, a glass of Grange or a quick tasting plate following a Magill Estate cellar door tour.
This event can cater to coeliac and dairy free dietary requirements. For any other requirements please contact the event organiser prior to purchasing.
From $ 85 to $ 85