Pikes Wine Dinner at Sammys

Thu 9th May 2024 at 6:00 PM


South Australian seafood, beef and wine will star in this beachside degustation at Sammy’s on the Marina.

You’ll be treated to five courses of the freshest catch: a true smorgasbord of our state’s best.

Selections from Clare Valley label Pikes Wines are set to complement each of the sumptuous courses. Your host for the evening will be Pikes chief winemaker Steve Baraglia who will share his winemaking journey throughout the meal.

Soak up your surroundings at picturesque Glenelg beach with 270-degree views of the Holdfast Promenade, and get ready for an evening that promises the freshest and highest quality food, perfectly crafted South Australian wine and wonderful conversation.

Guests will also have the opportunity to place wine orders on the night, with surprise gifts and a raffle also planned. 

View the Pikes Wine Dinner at Sammys menu.


  • Food: five-course dinner
  • Beverage: six paired Pikes wines


Yellow Fin tuna
Crispy Duck salad
Coffin Bay oysters
Red Gum Beef medallion with SA crayfish
 Lemon + Lime tartlet


View Conditions of Sale & Entry and Ticket Refund Policy.


From $175 to $175