The Colonist Taste of SA Dining Experience
Wed 8th May 2024 at 6:30 PM
Experience an intimate six-course dinner in The Colonist’s fun and quirky restaurant, exploring dishes meticulously prepared with local produce and paired with generous tastings of South Australian wines.
Start with local olives before moving on to Spencer Gulf kingfish, Hahndorf Hill proscuitto, Onkaparinga duck, Barossa lamb, and delectable Haigh’s chocolates, all paired with wine from state-based producers.
- Food: six-course dinner
- Beverages: paired wine with each course
This event can cater to vegetarian, vegan and coeliac dietary requirements. For any other requirements please contact the event organiser prior to purchasing.
From $150 to $150