Fire x Soi38
East meets west in Soi 38’s authentic Thai-inspired flame-grilled mastery, with dishes featuring local and ethically sourced produce.
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Chiang Mai Spicy Chicken Hotdog - $18
A Chiang Mai-style curry chicken sausage (sai au) made from Nomad Farms pasture-raised chicken served in a locally made bun (Five Star Bakery) with som tum slaw, sriracha mayo and curry fries
Chicken Satay Loaded Fries - $18
Crispy fries topped with a satay sauce of Nomad Farms chicken
Curry Fries - $8
Fries tossed in a spicy dehydrated red curry salt
Lemongrass Brisket - $27
Juicy flame-grilled slow-cooked Nomad Farms lemongrass beef brisket served with salad and fries
Turmeric BBQ Chicken - $27
Charcoal-grilled Nomad Farms chicken that has been rubbed with turmeric and lemongrass spice-mix served with salad and fries
