LOBO Orchard Odyssey

An Adelaide Hills adventure awaits in the LOBO orchard. Begin by tasting new and maturing spirits, then tour the property and devour a feast cooked over fire by acclaimed chef Shannon Fleming.

Guests will meander to a range of special orchard sites, learning about the apples, pears and quinces that make their way into cider and distilled beverages. Settle in as Fleming – whose experience spans the legendary Orana and more recently LOT.100 – cooks four courses over fire and coals. Local and regional produce from ocean to desert will feature, with each dish matched to award-winning spirits and ciders. Return coach transfers from Victoria Square/Tarntanyangga are also included in this Tasting Australia event.

Coach transfer: Pick-up at front of the Hilton Hotel (slip lane), Victoria Square/Tarntanyangga at 11:45am. Departs from event at 5:00pm and returns to Victoria Square/Tarntanyangga.

INCLUSIONS –

• Food: four-course shared lunch
• Beverages: paired spirits/ciders with each course
• Additional items: return coach transfers from Victoria Square/Tarntanyangga

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