An Evening with Yangarra Estate Vineyard

Score a seat at an exclusive table at the National Wine Centre of Australia, celebrating the acclaimed wines of Yangarra Estate Vineyard, honouring winemaker Peter Fraser.

An Adelaide University graduate and global leader in grenache and shiraz, Peter Fraser was recognised by international wine publications including Drinks Business Top 100 Global Winemakers 2025. Sommeliers will guide guests through Yangarra Estate’s signature wines, revealing the meticulous care, innovative techniques and expressive purity that defined Peter’s biodynamic and organic winemaking philosophy.

The vineyard’s Southern Rhône varieties will be paired with a stunning four-course meal, complemented by a visit to the largest open-air cellar in the southern hemisphere. This is an unmissable event for food and wine lovers seeking an inspiring insight into the craft, passion and philosophy behind a leading South Australian winery.

INCLUSIONS –

• Food: Four-course meal
• Beverages: Eight paired wines 

MORE INFORMATION –

• Age 18+ event
• Caters to vegetarian, vegan and coeliac dietary requirements*
• Accessible toilet and wheelchair accessible

*For more information, refer to our Ticketed Event FAQ's. For any other requirements please contact the organiser of this event prior to purchasing.

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