Adelaide
Feast of Words
Starts 9 May, 6:00 pm
Join us for a night that celebrates the art of storytelling — a feast for the senses and the soul.
Gather around the table for live words, remarkable stories, wonderful company, beautiful food, and exceptional wine. Set within the stunning surrounds of Treasury 1860, this intimate supper club brings together some of South Australia’s most celebrated artists.
Be transported by the voices of poets, playwrights, authors, and musicians as you embark on a four-course journey through South Australian food and wine — thoughtfully curated in collaboration with the Treasury 1860's renown Head chef, John Holmes. Curated and hosted by Anna Thomas — multi award-winning writer, theatre-maker, wine aficionado, and restaurateur.
A Feast of Words invites you to immerse yourself in the stories behind the produce, the connections we forge over shared meals, and the emotions that only good food, good wine, and great company can stir.
★★★★★ "The Treasury Courtyard on a balmy Adelaide evening. Hidden away from the bustle of the city with a honeysuckle-like scent wafting over us from a nearby tree... a world within a world, the stage set for an evening of magical storytelling." (on "A Place That Belongs To Monsters") KRYZTOFF
★★★★★ "It’s impossibly intimate, like we're drinking (Thomas') story, her life" (GreatScott.media).
★★★★★ "Thomas takes us on a journey of our own, and the result is simply magical" (The Student, Edinburgh)
★★★★★ "an intimacy incomparable to other theatre experiences" (On the Record)
★★★★★ "We are held captive by Anna’s storytelling, silent & immersed..." Tupla Magazine
INCLUSIONS –
- Food: Four-course journey through South Australian food and wine
MORE INFORMATION –
- Age 18+ event
- Caters to vegetarian, vegan, coeliac*
- Accessible toilet, quiet space
*For more information, refer to our Ticketed Event FAQ's. For any other requirements please contact the organiser of this event prior to purchasing.
