Porty B Hotel's Cajun Seafood Boil

Gather your friends and family for a Seafood Boil celebrating South Australia’s incredible coastal produce and laid-back seaside lifestyle. 

Roll up your sleeves and dig into a shared feast of local prawns, mussels, crab and more, cooked with bold flavours and served straight to the table.

Enjoy one drink on arrival before diving into this hands-on dining experience — relaxed, social, and deliciously messy in all the right ways.

Set in a welcoming pub environment, this event captures the heart of South Australian hospitality: great food, local flavour, and plenty of fun.

MORE INFORMATION –

• Age 18+ event
• Caters to coeliac dietary requirements on request*

*For more information, refer to our Ticketed Event FAQ's. For any other requirements please contact the organiser of this event prior to purchasing.

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