A Historic Hike to Bec Hardy's Tasting Table

Take the scenic route to this very special lunch. The fun begins at Bec’s Tipsy Hill Estate in Blewitt Springs, where guests will receive a tote bag of snacks to take on a self-guided hike of approximately an hour through Onkaparinga National Park. Revel in 360-degree views of vineyards and bush, with stunning pink gums, grey box eucalyptus and southern cypress pines along the route.

Next is a relaxed set menu lunch at Tipsy Hill Estate. Chef Connor Bishop is set to keep it local, sourcing ingredients from the surrounding Fleurieu Peninsula and wider South Australia for a selection sure to be fresh, seasonal and sustainable. Wines from the Bec Hardy and Pertaringa ranges will be served alongside each course.

Learn more about the 170 years of winemaking history behind this award-winning winery – and the next generation of Hardy family winemakers. The Hardy family is among the oldest and most revered in Australian wine, with Bec Hardy the first female vigneron to continue the tradition.

INCLUSIONS – 

• Food: five-course lunch
• Beverages: paired wine served with each course
• Additional items: tote bag including snacks for the walk

 

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This event can cater to vegetarian dietary requirements. For any other requirements please contact the event organiser prior to purchasing.

View Conditions of Sale & Entry and Ticket Refund Policy.

 

Licensing information: Children under the age of 18 must be accompanied by a parent or guardian. The consumption of alcohol is restricted to over 18's. Identification may be requested and checked