Two of South Australia’s favourite breweries are headed for The Kensi as Beergustation returns. Adelaide crew Big Shed and Watsacowie Brewing from the Yorke Peninsula will square off in this showdown of the suds. Both are ready to showcase three of their best across a six-course degustation where beer is the star.
Great brews need food to match – and Kensi head chef Jasper Anderson is ready for the occasion. He was born and raised on the Yorke Peninsula, completed his apprenticeship in Adelaide and remains passionate about local and native ingredients. Settle in for dishes that pair perfectly with day’s drinks and are also infused with them: a degustation experience that celebrates both culinary and brewing artistry.
INCLUSIONS –
- Food: Six-course Beergustation menu
- Beverages: Six craft beers, with additional beers available to purchase on the day
MORE INFORMATION –
- Wheelchair accessible
- All ages event
- Caters to vegetarian and vegan dietary requirements*
*For more information, refer to our Ticketed Event FAQ's. For any other requirements please contact the event organiser prior to purchasing.
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