G’day mates, get ready for Candyland: Sweet Secrets of the Land Down Under at Bec Hardy Wines – a cheeky, sweet-filled celebration putting a fun spin on Australia’s native flavours.
Chef Connor Bishop is whipping up desserts that bring the best of local ingredients to life, all with a dash of creativity and a whole lot of flair.
Set against the stunning vineyards of McLaren Vale, you’ll be sipping fine wines and diving into desserts that are as bold and beautiful as the land itself. This isn’t simply another food event; it’s a laid-back gathering where the flavours are wild, the atmosphere is easy-going and every dish is a little slice of Aussie magic.
Whether you’re a sweet tooth or just love a good time, Candyland is all about enjoying the best of what the land down under has to offer. So come along, relax and get ready for a fair dinkum treat that’s as fun as it is delicious!
INCLUSIONS –
- Food: Dessert-based degustation menu
- Beverages: One glass of Bec Hardy sparkling wine on arrival. Other wines are available to purchase on the day
MORE INFORMATION –
- Wheelchair accessible
- All ages event
*For more information, refer to our Ticketed Event FAQ's. For any other requirements please contact the event organiser prior to purchasing.
View Conditions of Sale and Entry & Refund Policy
