Step into an unforgettable culinary affair as Coal Cellar + Grill partners with renowned Barossa winery Hentley Farm for a new edition of their sell-out five-course feast celebrating flame and flavour.
This exclusive dinner is a tribute to South Australia’s finest, pairing carefully crafted dishes inspired by the tomahawk butcher’s cut, with Hentley Farm’s premium wines. From hiramasa kingfish to the restaurant’s signature black angus beef tomahawk, each course is expertly matched with phenomenal wines elevating the dishes throughout the evening.
Enjoy live music, conversations with the chefs, suppliers, and Hentley Farm representatives, plus the chance to win exciting prizes. Join us for a night where the grill’s heat meets Barossa’s finest wines, creating a harmony of flavour that’s simply unforgettable.
INCLUSIONS –
- Food: Arrival canapé, five-course dinner
- Beverages: Glass of sparkling wine on arrival, paired wines with each course
- Additional items: Entertainment, giveaways
MORE INFORMATION –
- Wheelchair accessible
- Age 18+ event
- This event cannot cater for dietary requirements
*For more information, refer to our Ticketed Event FAQ's. For any other requirements please contact the event organiser prior to purchasing.
View Conditions of Sale and Entry & Refund Policy
