Journey to Adelaide - Gabriele Pezzimenti x Luca Guiotto at Market & Meander

Italian flavours meet the best South Australian produce at this exclusive event in the heart of Adelaide. 

Market & Meander’s executive chef Gabriele Pezzimenti and guest chef Luca Guiotto of Aromi Dining will create a four-course menu that tells a story of Italian heritage and technique, while showcasing South Australian regional produce.

Hosted at Market & Meander, located just steps from the Adelaide Central Market, the event connects diners to the producers who shape our city’s food culture. Paired with South Australian wines inspired by Italian varietals, it offers an immersive dining experience that showcases Adelaide as a true destination for food and flavour.

INCLUSIONS –

• Food: Two canapes; four-course meal
• Beverages: Prosecco on arrival, three paired wines.

MORE INFORMATION –

• Wheelchair accessible
• Age 18+ event
• Caters to vegetarian and vegan dietary requirements*

*For more information, refer to our Ticketed Event FAQ's. For any other requirements please contact the event organiser prior to purchasing.

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