Dolly Bar and Eatery

Cool tunes, stunning architectural fit out, and a drinks list that's as curated as they come. The menu is run by culinary ace Sam Worrall-Thompson and the savvy team from Bar Lune and Fettle

Menu

Hot Fried Chicken - $22

Fried chicken, chilli crisp, aioli

Whipped Ricotta - $18

Whipped ricotta, espelette, thyme, honey, and ciabatta.

VEGETARIAN

Meatball Panini - $24
Until 4pm daily

Meatball Panini, vodka sauce, verde, pecorino, fries

Loaded Fries - $18

Loaded fries with chilli crisp, pecorino, and basil.

Fried Eggplant - $22

Fried eggplant, tahini yoghurt cucumber, mint, shallot, tomato sambal.
VEGETARIAN

Rigatoni alla Zozzona - $28
From 4pm daily

Guanciale, pork sausage, egg yolk

Broccoli Pipe Rigate - $28
From 4pm daily

Confit garlic, anchovy, lemon, chili

VEGAN & VEGETARIAN OPTION

Charcuterie XO reginette - $32
From 4pm daily

Prawns, smoked tomato, roasted chilli, lemon