The River's Bounty

Celebrate the spirit of the Murraylands and how it fits in South Australia’s food story over a five-course dinner that honours the landscape, produce and people that define the region. 

Held at the local favourite Swanport Hotel, every element of the menu is locally sourced and crafted by producers who embody the spirit of community and connection to the land. Hero supplier Monteith Meats takes centre stage with their award-winning cuts, known for quality, sustainability and deep roots in local farming. Farm Fresh Markets brings a vibrant array of seasonal vegetables and herbs, while Nick’s Seafood Market connects the bounty of the coast to the heart of the river. 

Completing the experience, Willow Point Wines will pair their handcrafted drops with each course, creating a journey that celebrates provenance with pride.

INCLUSIONS –

• Food: Five-course dinner
• Beverages: Five paired wines

MORE INFORMATION –

• Wheelchair accessible
• Age 18+ event
• Caters to coeliac dietary requirements*

*For more information, refer to our Ticketed Event FAQ's. For any other requirements please contact the event organiser prior to purchasing.

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